Air Fryer Protein Bagels
Serves 4
15 mins prep
11 mins cook
26 mins total
A quick and easy recipe for high-protein bagels made in an air fryer, using all-purpose flour, Greek yogurt, and baking powder, topped with egg wash and your favorite seasonings.
0 servings
1. In a large bowl, mix the flour, Greek yogurt, baking powder, and salt until a dough forms. 2. Divide the dough into 4 portions, roll each into a log, and shape into bagels by sealing the ends. 3. Brush each bagel with egg wash and sprinkle with your fav toppings. 4. Air fry at 350°F for 10–12 minutes, until golden brown.
