Greek Chicken Thighs & Potatoes
Serves 4
10 mins prep
50 mins cook
60 mins total
A delicious meal featuring Greek-inspired chicken thighs and flavorful garlic lemon potatoes, cooked in an air fryer for a crispy texture.
0 servings
1: Cut the potatoes into wedges and add them to a bowl. 2: Toss with the olive oil, seasonings, garlic, and lemon juice. 3: Air fry with Midea at 400°F for 20-25 minutes, until tender and golden. 4: In the same bowl, season the chicken thighs with the same spices, garlic, and lemon juice. 5: Add them to Midea's air fryer basket and cook at 400°F for 20-25 minutes, until cooked through and crispy. 6: Serve with a Mediterranean salad and tzatziki for a complete meal.
