Parmesan Crusted Potatoes
Serves 4
10 mins prep
25 mins cook
35 mins total
A delicious side dish made with little potatoes coated in Parmesan cheese, garlic, and butter, then air-fried to perfection.
0 servings
1: Cut potatoes in half and score. 2: Toss potatoes with olive oil, salt, and pepper. 3: Melt butter and add Parmesan cheese, parsley, and garlic. 4: Pour the butter mixture into the air fryer basket. 5: Place potatoes skin side up. 6: Air fry at 390°F for 25 minutes. 7: Serve warm as a side dish or with garlic aïoli.
