Cottage Cheese Banana Pancakes
Serves 210 mins prep5 mins cook
Delicious high-protein pancakes that are crispy on the outside and soft inside, made with bananas, flour, cottage cheese, and eggs, perfect for a healthy breakfast.
0 servings
What you need

tsp baking powder

tbsp cottage cheese

dash salt

tbsp flour

oz butter

banana

organic eggs

chocolate
Instructions
1: Mash bananas in a bowl, then mix in baking powder, flour, cottage cheese, cinnamon, salt, and eggs until smooth. 2: Heat a skillet over low-medium heat and melt some butter. 3: Spoon 2 tbsp of batter onto the skillet. 4: After 2 minutes, add berries or chocolate if using. 5: Flip when the bottoms are golden and the tops start to bubble. 6: Cook for another 3 minutes. Enjoy!View original recipe

