These homemade old-fashioned pancakes are a nostalgic breakfast classic. There’s nothing better than waking up and smelling pancakes on the stove. This recipe makes fluffy pancakes with those beloved crispy edges everyone loves so much.
1. In a bowl, sift together the all-purpose flour, baking powder, sugar, and salt.
2. Add the milk, vanilla, and melted butter to the dry ingredients and mix until well combined.
3. Heat a medium-heat pan and add a small amount of butter to coat the bottom. Pour in 1/4 cup of batter for each pancake. Flip the pancake when bubbles start to form on the top. Repeat this step for each pancake; you should be able to make 5.
4. Serve the pancakes with an additional pat of butter and your favorite syrup.
