Chocolate Cake
Serves 1215 mins prep50 mins cook
This moist chocolate cake has become a staple for special occasions, receiving positive feedback and making it a must-try for family events. The recipe includes dark cocoa and a moist texture that keeps everyone coming back for more.
0 servings
What you need

tsp salt

cup white sugar

tsp vanilla

cup milk
cup vegetable oil

cup powdered sugar

cup brown sugar

cup flour

tsp baking soda

cup cocoa powder

cup water

egg
Instructions
1: Preheat the oven to 350ยบF. 2: Combine the dry ingredients in a mixing bowl. 3: Add the wet ingredients, excluding the water, and mix well. 4: Gradually stir in the boiling water, mixing until the batter is smooth. 5: Pour the batter into a greased round pan. 6: Bake in the preheated oven for 40-50 minutes, or until fully cooked. 7: Sprinkle powdered sugar on top before serving.View original recipe

