Flavors By Frangipane

Name: 4-Ingredient Protein Bagels
Prep time: 15 min
Cook time: 11 min
Total time: 26 min
Yield: 4
Cuisine: American
Ingredients: McCormick® Poppy Seed; SIGNATURE SELECTS Baking Powder, Double Acting; Morton Iodized Salt, 26 Ounce; Gold Medal All Purpose Flour with Resealable Bag; Crunch Easter Flatback Egg; Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt; Gluten-Free Everything Bagel

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4-Ingredient Protein Bagels

Serves 415 mins prep11 mins cook

Quick & Crispy Air Fryer Series: Learn how to make 4-Ingredient Protein Bagels using an air fryer.

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Instructions

1. In a bowl, mix the flour, Greek yogurt, baking powder, and salt until a dough forms. 
2. Divide the dough into 4 portions, roll each into a log, and shape into bagels by sealing the ends. 
3. Brush each bagel with egg wash and sprinkle with your favorite toppings. 
4. Air fry at 350°F for 10–12 minutes, until golden brown.

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Flavors By Frangipane

4-Ingredient Protein Bagels

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