Greek Chicken Gyros | Flavors By Frangipane

Flavors By Frangipane

Name: Greek Chicken Gyros
Total time: 20 min
Yield: 2
Ingredients: Red Onion; Organic Tomato; Organic Pickling (Kirby) Cucumber; Emperor's Kitchen Chopped Garlic; Spicely Organics Onion Powder, Organic; Spicely Organics Garlic Powder, Organic; Spicely Organics Chili Pepper, Crushed, Organic; Chiquilin Chiquilin Paprika Bittersweet; Central Market Organic Dried Parsley; Jacobs Farm Organic Oregano; Spicely Organics Black Pepper, Ground, Organic; Maldon Salt; Organic Lemon; FAGE Total 0% Milkfat All Natural Nonfat Greek Strained Yogurt; La Tourangelle Extra Virgin Olive Oil Spray, Organic; GreenWise Organic Boneless Thighs

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Greek Chicken Gyros

Serves 2

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What you need

La Tourangelle Extra Virgin Olive Oil Spray, Organic

tbsp extra-virgin olive oil

red onion

roma tomato

cucumber

clove garlic

tsp onion powder

tsp garlic powder

Spicely Organics Chili Pepper, Crushed, Organic

tsp crushed red pepper

tsp paprika

tsp dried parsley

tsp dried oregano

Spicely Organics Black Pepper, Ground, Organic

tsp ground black pepper

tsp salt

tbsp lemon

FAGE Total 0% Milkfat All Natural Nonfat Greek Strained Yogurt

cup plain greek yogurt

boneless chicken thighs

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Instructions

1. In a bowl, combine the chicken thighs with the ingredients above and marinate in the fridge for up to an hour.
2. For the tzatziki, mix together the ingredients above in a bowl and allow to sit in the fridge to let the flavors meld together.
3. For the salad, add all of the cut veggies together with the lemon juice and salt. Adjust to taste.
4. Grill the chicken for 12-18 minutes. Slice and serve for gyros.

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