Protein Bagels
Serves 410 mins prep12 mins cook
Quick and easy 4-ingredient protein bagels made in an air fryer, perfect for a high-protein breakfast. These bagels are shaped and topped with your favorite seasonings for a crispy texture.
0 servings
What you need

tsp salt

cup greek yogurt

tsp baking powder

oz poppy seed

cup all purpose flour
oz Gluten-Free Everything Bagel
Instructions
1: In a bowl, mix the flour, Greek yogurt, baking powder, and salt until a dough forms. 2: Divide the dough into 4 portions, roll each into a log, and shape into bagels by sealing the ends. 3: Brush each bagel with egg wash and sprinkle with your favorite toppings. 4: Air fry at 350°F for 10–12 minutes, until golden brown.View original recipe

