This moist chocolate cake has become a staple for special occasions, receiving positive feedback and making it a must-try for family events. The recipe includes dark cocoa and a moist texture that keeps everyone coming back for more.
1: Preheat the oven to 350ºF.
2: Combine the dry ingredients in a mixing bowl.
3: Add the wet ingredients, excluding the water, and mix well.
4: Gradually stir in the boiling water, mixing until the batter is smooth.
5: Pour the batter into a greased round pan.
6: Bake in the preheated oven for 40-50 minutes, or until fully cooked.
7: Sprinkle powdered sugar on top before serving.
