Chocolate Chip Pancakes
Serves 415 mins prep10 mins cook
Delicious and fluffy chocolate chip pancakes made with buttermilk, perfect for a chilly Christmas morning.
0 servings
What you need
Instructions
1: Whisk flour, chocolate chips, sugar, baking powder, baking soda, and salt in a large bowl. 2: Melt 2 tbsp butter. Whisk in buttermilk and egg yolks. Place egg whites in a separate bowl and whisk together. 3: Stir the wet mix into the dry ingredients until just combined. Gently fold in egg whites. 4: Heat a large skillet over medium heat and melt 1 tbsp butter. 5: Scoop 2 tbsp batter into the pan. Cook 2-3 minutes on each side. 6: Top with syrup, butter, and enjoy!View original recipe