Garlic Parmesan Chicken Skewers
Serves 415 mins prep25 mins cook
Quick and crispy garlic parmesan chicken skewers made in an air fryer, perfect for game-day snacking. These skewers remind you of crispy wings and can be enjoyed with ranch or blue cheese on the side.
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What you need
Instructions
1: Toss the cubed chicken with olive oil, salt, paprika, garlic powder, and onion powder. 2: Thread the chicken onto skewers, ensuring they fit your air fryer. 3: Air fry at 375°F for 20–25 minutes, flipping halfway through. 4: Melt the butter in a saucepan over medium heat. 5: Add garlic and red chili flakes, cooking until fragrant. 6: Remove from heat and stir in Parmesan cheese and fresh parsley. 7: Brush the garlic Parmesan sauce over the cooked skewers before serving.View original recipe