Greek Chicken Thighs & Garlic Potatoes
Serves 415 mins prep50 mins cook
Delicious Greek chicken thighs paired with garlic lemon potatoes, made in an air fryer. Perfectly seasoned and cooked until crispy, this meal is fresh and flavorful, ideal for a hearty dinner.
0 servings
What you need
Instructions
1: Cut the potatoes into wedges and add them to a bowl. 2: Toss with the olive oil, seasonings, garlic, and lemon juice. 3: Air fry with Midea at 400°F for 20–25 minutes, until tender and golden. 4: In the same bowl, season the chicken thighs with the same spices, garlic, and lemon juice. 5: Add them to Midea’s air fryer basket and cook at 400°F for 20–25 minutes, until cooked through and crispy. 6: Serve with a Mediterranean salad and tzatziki for a complete meal.View original recipe