Greek Chicken Thighs & Garlic Potatoes | Flavors By Frangipane
Greek Chicken Thighs & Garlic Potatoes
15 mins prepServes 4
Delicious Greek chicken thighs paired with garlic lemon potatoes, made in an air fryer. Perfectly seasoned and cooked until crispy, this meal is fresh and flavorful, ideal for a hearty dinner.
1: Cut the potatoes into wedges and add them to a bowl.
2: Toss with the olive oil, seasonings, garlic, and lemon juice.
3: Air fry with Midea at 400°F for 20–25 minutes, until tender and golden.
4: In the same bowl, season the chicken thighs with the same spices, garlic, and lemon juice.
5: Add them to Midea’s air fryer basket and cook at 400°F for 20–25 minutes, until cooked through and crispy.
6: Serve with a Mediterranean salad and tzatziki for a complete meal.
