A quick, creamy pasta recipe that’s packed with flavor and ready in no time. This One-Pan Marry Me Pasta features rigatoni, a rich creamy sauce, and fresh spinach for a delicious meal.
1: In a pan over medium heat, melt the butter.
2: Add the diced shallot and cook until translucent.
3: Stir in the garlic and cook until fragrant.
4: Add the tomato paste and Italian seasoning, along with salt and pepper. Stir to combine and let the flavors meld.
5: Pour in the chicken broth and heavy cream, then add the rigatoni. Cover and cook for 10 minutes, or until the pasta is al dente.
6: Once the pasta is cooked, stir in the spinach, sun-dried tomatoes, and Parmesan cheese. Mix until everything is well combined and creamy.
7: Finish with an extra sprinkle of Parmesan and season with more salt and pepper to taste.
