Quick and easy 4-ingredient protein bagels made in an air fryer, perfect for a high-protein breakfast. These bagels are shaped and topped with your favorite seasonings for a crispy texture.
1: In a bowl, mix the flour, Greek yogurt, baking powder, and salt until a dough forms.
2: Divide the dough into 4 portions, roll each into a log, and shape into bagels by sealing the ends.
3: Brush each bagel with egg wash and sprinkle with your favorite toppings.
4: Air fry at 350°F for 10–12 minutes, until golden brown.
