Pumpkin Spice Cake
Serves 1215 mins prep40 mins cook
A delicious pumpkin spice cake perfect for Friendsgiving. This cake features a blend of spices and sugars, baked to perfection and can be served with cinnamon cream cheese frosting.
0 servings
What you need

cup brown sugar

oz pumpkin puree
cup vegetable oil

tsp vanilla extract

tsp salt
tsp baking powder

cup white sugar

tsp baking soda

tsp pumpkin pie spice

cup all purpose flour

organic eggs
Instructions
1: Preheat the oven to 350ºF and grease a baking pan. 2: In a bowl, whisk together flour, salt, baking soda, baking powder, pumpkin spice, and cinnamon. Set this mixture aside. 3: In a separate bowl, combine brown sugar, white sugar, pumpkin puree, vegetable oil, vanilla extract, and eggs. 4: Mix the wet ingredients into the dry ingredients and blend until well combined. 5: Bake for 30-40 minutes or until a toothpick inserted into the center comes out clean, indicating the batter is no longer wet. 6: Serve with a cinnamon cream cheese frosting.View original recipe

