Roasted Potatoes (Air Fryer)
Serves 45 mins prep25 mins cook
Easy air-fried baby potatoes seasoned with olive oil, salt, pepper, parsley, oregano, garlic powder, and onion powder, then finished with Parmesan cheese and fresh parsley. A quick and delicious side dish.
0 servings
What you need
tbsp olive oil
tsp parsley
tsp pepper
bunch fresh parsley
tsp onion powder
tsp oregano
tsp garlic powder
lb baby potato
tsp salt
Instructions
1. Add the baby potatoes (halved if larger) to a bowl and toss with the olive oil and all the seasonings (salt, pepper, parsley, oregano, garlic powder, onion powder) until everything’s evenly coated. 2. Air fry at 375°F for 20–25 minutes, making sure to shake the basket halfway through so they cook evenly. 3. Finish with freshly grated Parmesan cheese and a sprinkle of extra parsley while they’re still warm & enjoy!View original recipe