Sweet & Savory Sticky BBQ Wings with Healthy Ranch

1. Preheat your grill to medium heat.
2. Add the wings to a large bowl and toss with the Blues Hog Champion’s Blend BBQ Sauce until evenly coated. Sprinkle in the Blues Hog Sweet & Savory Dry Rub and toss again until every wing is coated.
3. Place the wings on the grill over indirect heat and cook for 20–25 minutes, flipping every 5–7 minutes, until the internal temperature reaches 165°F.
4. While the wings cook, whisk together the Greek yogurt, lemon juice, garlic powder, onion powder, dill, chives (if using), salt, and pepper. Add a splash of water or milk until you reach your desired consistency.
5. Brush on more sauce. Move the wings over direct heat for the final 3–5 minutes, turning frequently, until the sauce becomes sticky, caramelized, and lightly charred.
6. Serve the sticky BBQ wings hot with the healthy Greek yogurt ranch for dipping & enjoy!!